Public Health Warning Blog

by wallygrom (very busy at work) Question by beetle: Can dogs bring in airborne viruses on their paws? I am wondering if I bring one of my dogs to the mountains/dog park if she can transmit something she picked up there to my other dog who is homebound and not currently vaccinated due to More....

by cheerytomato Question by Aonghas Shrugged: How do the Holocaust-deniers who post to R&S explain living witnesses like me who oppose their nonsense with..? …..our own all-too-real nightmares of liberating the living skeletons of the Nazi death camps? Do they know deep down that More....

Question by Mike: Why would anyone give their infants “Nursery Water” with added fluoride? Why no ADA warning label? Product in question, sold all over: http://www.nurserywater.com/ Fluoride is rat poison, more toxic than lead. Sure, placed on teeth it inhibits cavities (but can also More....

by Mubina H Question by candipie06: is anyone freaking out about that bird flu pandemic that their warning us about? they are predicting it to hit the u.s. in the very near future(anytime, because you can’t know for sure). they say millions of people are going to die. i’m really More....

by Danny McL Question by Raj Faneen: Why does Biden have a problem with insurance companies being paid for their services? In the debate tonight Biden warned that Republican presidential candidate John McCain’s $ 5,000 tax credit to help families buy health coverage “will go More....

by dbking Stop Germs and Illnesses in Their Tracks with Proper Health and Safety Awareness in the Workplace Everyone knows that when a colleague or co-worker comes into work with a cold or any other bug that sooner or later the illness is going to spread throughout the factory/office like More....

Question by drew: When will Americans wake up to the sad facts that unhealthy foods are destroying their health and BEAUTY ? Increasingly, more news stories are appearing that confirm what the “alarmist” vegans have long told everyone. The food industry in the U.S. is shockingly More....

Enrique Gomez takes the pork and beef from the ice chest in the back of his pickup. He chops the meat with a butcher knife and tosses it on the makeshift grill. Moments later, he slips the sizzling meat into warm tortillas. “The best tacos in town,” Gomez says. For the 45-year-old More....